A hazy pale ale brewed with foraged saltbush from the Gippsland coastline providing an earthy brine and subtle saltiness. Dry-hopped with new world hops for that bright, creamy and refreshing citrus-forward juicy profile.  5.2% ABV. 355ml cans.

Brewed with fresh Coastal Saltbush from the local Gippsland coastline, foraged and handpicked by our crew. 

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