Brewed in collaboration with Hogget Kitchen. 
A dark and tangy amber ale with additions of wild Pine Mushrooms & Slippery Jack Mushrooms (foraged by Hogget Kitchen), pine Leaves and a bunch of woodsy & piney hops. Umami and bright pine aromatics combine with Earthy and tangy malts to evoke a walk in the forest.

To experience the mushroom foraging read this blog too!